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Masala Karam 250gm
₹185.00
₹165.00
A Master blend of Indian Culinary Spices, tailor made to suite multiple recipes and usages of Indian kitchen, you can add it with Rasam, sambhar, different types of curries to add a special flavour and taste, you can combinate with hot rice and ghee to experience the heavenly taste and you can also use it as a topping like sprinkling on dosa and so on. Introducing our versatile All-Purpose Spice Mix, a culinary essential crafted to elevate the flavor of any dish with ease and convenience. Carefully blended from a harmonious medley of premium herbs, spices, and seasonings.
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Health Benefits
Rich source of vitamin C, Improves Cognitive Capability, Immunity Booster, Helps in Proper Digestion, Anti-inflammatory and Maintains Weight.
How to use
The Masala Karam can be used as an ingredient in any cuisines to get a heavenly taste, It can be used as a sprinkle on Idli, Dosa, Roti, Chapati and it can also be had directly with rice, adding ghee to experience the delicacy.
Nutritional Facts per 100g Approx.
| Sl. No. | Nutrition | Value |
| 1. | Carbohydrates | 56.8 gm |
| Of which Sugar | Nil | |
| 2. | Fat | 12.9 gm |
| 3. | Protein | 7.60 gm |
| 4. | Cholesterol | Nil |
| 5. | Calcium | 36.8 mg |
| 6. | Iron | 3.20 mg |
| 7. | Dietery Fibre | 2.50 gm |
| 8. | Total Energy | 390.8 k.cal |
